Plant Based Meze Selection
- Curated selection of freshly, prepared restaurant quality meze
- Many of the dishes can be enjoyed hot or cold, depending on your personal preference, mood or the weather with minimal preparation or cooking required
- Generously feeds the number of people its intended for
- Eat within 3 days of delivery
- Delivered nationwide every Tuesday and Friday. Please select a date at checkout
Description
A vibrant flavour-fest of seasonal vegan Middle Eastern meze, lovingly prepared and ready-to-plate up with minimal preparation or cooking required.
Each meze provides a different taste and textural sensation, making the experience of eating healthy food a constant, joyous adventure.
This meze selection is perfect for sharing with friends and family and generously feeds 2-3 people. Click the Menu tab below to take a look at the seasonally changing selection.
Menu
Crunchy Pickles
A traditional mix of middle-eastern style pickled vegetables
Hummus
A velvety blend of chickpeas with tahini, lemon juice and garlic
Baba Ghanoush
Smoked aubergine with tahini, pomegranate, parsley
Tabbouleh
Parsley, mint, cucumber, tomato, spring onion, cracked wheat, olive oil, lemon
Stuffed Vine Leaves
A traditional Mediterranean appetiser of hand rolled, tender vine leaves filled with aromatically seasoned rice with onion, herbs and spices.
Butterbeans in Tomato Sauce
A traditional dish of giant butter beans cooked slowly in a rich tomato sauce with east Mediterranean herbs & extra virgin olive oil
Artichoke Salad
A delicious vegan salad of marinated artichoke hearts, cherry tomatoes, Kalamata olives, spring onions with lots of fresh herbs
Chickpea & Aubergine stew
A hearty plant based stew of chickpeas, aubergines and spinach enriched with fruity pomegranate molasses
Persian Sangak Bread
Traditional Iranian flatbread
Ingredients & Allergens
See ingredients underlined
Crunchy Pickles: Mixed Vegetables - Water - Salt - Vinegar (sulphites)
Hummus : Chickpeas - Sesame seed paste - Extra virgin olive oil - Lemon juice - Salt - Chickpeas - Parsley
Baba Ghanoush: Aubergine - Sesame seed paste - Parsley - Extra virgin olive oil - Lemon juice - Pomegranate seeds - Garlic- Salt - Black pepper
Tabbouleh: Parsley - Cucumber - Spring Onion – Tomato - Mint - Bulgur wheat - Extra virgin olive oil - Lemon- Salt - Cinnamon - Sumac - Black pepper
Stuffed Vine leaves: Cooked rice (60%) - vine leaves - onion - soybean oil - water - salt - mint - dill - black pepper - citric acid
Artichoke Salad: Marinated artichoke hearts (Sulpites) - Cherry tomato - Kalamata olives - Olive oil - Spring onion - Parsley - Black pepper
Butterbeans in Tomato Sauce: Gigantes beans - Water - Soy bean oil - Tomato paste - Tomatoes - Onion - Sugar - Salt - Herbs - Spices - Preservative (Potassium Metabisulphite) Sulphites
Chickpea & Aubergine Stew: Chickpeas [Chickpeas, Sulphites, Water, Salt) - Aubergine, Spinach, Onions - Red pepper - Green pepper - Rapeseed oil - Pomegranate molasses - Salt - Cumin - Paprika, Cinnamon
Persian Sangak Bread: Wholemeal wheat flour - Water - Yeast - Salt - Sesame seeds
Delivery information
We offer FREE delivery throughout the UK mainland on orders of £75+.
We deliver nationwide within the UK mainland (excludes Jersey, Scottish Highlands & Islands) every Tuesday and Friday via our trusted delivery partner DPD. You will receive an email/text from DPD with an ETA for your delivery.
Specialist Woolcool packaging is used to ensure your delivery remains cool and arrives in perfect condition.
Order cut-off is Monday at midnight for Friday delivery and Friday at midnight for Tuesday delivery.
Please select a date at checkout.
