Lebanese Lamb Feast
Maximum flavour. Minimal-effort hosting!
Take the stress out of hosting with this indulgent, finish-at-home Lebanese lamb shank feast.
Kick off with a vibrant spread of seasonal meze: creamy hummus topped with herby zhug and fiery shatta, smoky aubergine drizzled with tahini, crisp pickles, and zesty, refreshing tabbouleh.
Then, savour the showstopper—slow-cooked, Baharat-spiced lamb shank served with fragrant raisin rice, toasted cashews and almonds, and a cooling cucumber labneh.
End on a sweet note with crisp, buttery baklava and fresh mint for the perfect cup of tea to round off your culinary journey.
- ↓ Download easy step-by-step instruction
- Minimal preparation with everything you need included (no shopping required) to produce a restaurant quality meal
- Perfect for date nights in, entertaining friends, family cooking with the kids, dinner with your housemates
- Arabica music playlist to enhance the at-home experience
- Eat within 3 days of delivery
- Delivered nationwide every Tuesday and Friday. Please select a date at checkout
MENU
Crunchy Pickles
Hummus Arabica
Green Zhug and chilli sauce
Baba Ghanoush
Smoked Aubergine mashed with tahini, garlic and lemon juice
Tabbouleh
Parsley, mint, cucumber, tomato, spring onion, cracked wheat, olive oil, lemon
Khobez flatbreads
Slow cooked Lebanese Lamb Ouzi
Aromatically spiced lamb rice with crunchy almonds and cashews
Cucumber labneh
A refreshing dip of thick-strained yogurt with cucumber, extra virgin olive oil, dill, mint and garlic
Baklava Selection
Crisp, buttery, freshly baked filo pastry with nuts and syrup
INGREDIENTS & ALLERGENS
See allergens underlined
Crunchy Pickles: Vegetables – water – salt - vinegar (sulphites)
Hummus Arabica: Chickpeas - tahini (sesame seed paste) - extra virgin olive oil - lemon juice - garlic - salt - green zhug [Extra virgin olive oil, coriander, lemon juice, spring onion, red chilli peppers, parsley, garlic, cumin seeds, salt, coriander seeds, fennel seeds, cardamom, black pepper, cloves] - chilli Sauce [water, tomato, vinegar (sulphites), salt, chilli flakes]
Baba Ghanoush: Aubergine - tahini (Sesame seed paste) - pomegranate seeds - parsley - extra virgin olive oil - lemon juice - garlic - salt - black pepper
Tabbouleh: Parsley - cucumber - spring onion - tomato - mint - bulgur wheat - extra virgin olive oil - lemon- salt - cinnamon - sumac - black pepper
Khobez Bread: White wheat flour (fortified with calcium, iron, niacin, thiamin) - water - yeast - sugar - salt
Lebanese Lamb Ouzi with Rice : Lamb ouzi [lamb shank, lamb neck fillet, water, tomato puree, lemon juice, garlic, salt, cinnamon, Turkish mint, Aleppo pepper, cumin, oregano buds, clove, black pepper] - spiced lamb rice [basmati rice, lamb stock (lamb bones, onion, cinnamon, nutmeg, bay leaf, lemon), onion, rapeseed oil, minced lamb, golden raisins, salt, cinnamon, nutmeg, black pepper] - cashews - almonds
Cucumber yogurt: Yogurt [British cow's milk - live culture - salt] - cucumber - lemon juice - white wine vinegar (Sulphites) - dill - salt - garlic - mint - black pepper
Baklava: Pastry (wheat flour, maize starch, sunflower oil, salt) - sugar - pistachios - cashews - almonds - walnuts - Vegetable ghee - butter ghee (milk) - glucose syrup (gluten) - rose water - citric acid
DELIVERY
Free UK Mainland Delivery on Orders Over £75
We deliver across the UK mainland (excluding Jersey, the Scottish Highlands & Islands) every Tuesday and Friday via our trusted partner, DPD. You’ll receive an email or text with a delivery time slot once your order is on its way.
To keep your food chilled, we use specialist Woolcool packaging designed to maintain the perfect temperature in transit.
Order cut-off times:
Monday at midnight for Friday delivery
Thursday at midnight for Tuesday delivery
Please select your preferred delivery date at checkout. For more details, visit our Delivery FAQs.
