We carefully consider each supplier we work with to ensure their values and ethics
match up with our own. Our meat is halal and free-range from British farms. Our fish
is from sustainable sources. We source locally and seasonally where we can and
where it makes sense. Our ingredients come from the widest range of dedicated
suppliers, from Lebanese and Jordanian artisans, spice traders, vintners and the
great farmers, fishmongers, butcher’s closer to home. We build close relationships
and monitor the quality of produce rigorously to ensure our dishes and products are
of the finest quality.