We carefully consider each supplier we work with to ensure their values and ethics match up with our own. Our meat is halal and free-range from British farms. Our fish is from sustainable sources. We source locally and seasonally where we can and where it makes sense. Our ingredients come from the widest range of dedicated suppliers, from Lebanese and Jordanian artisans, spice traders, vintners and the great farmers, fishmongers, butcher’s closer to home. We build close relationships and monitor the quality of produce rigorously to ensure our dishes and products are of the finest quality.