Black Lemons
Baby lemons, boiled in salt water and left to dry in the heat of the sun. Lends a distinctively citrusy yet softly smoked flavour to meat, fish and rice-based dishes. Pierce or crack open before use, or grind up to use in a marinade.
Baby lemons, boiled in salt water and left to dry in the heat of the sun. Lends a distinctively citrusy yet softly smoked flavour to meat, fish and rice-based dishes. Pierce or crack open before use, or grind up to use in a marinade.
- Energy: 30kcal
- Energy: 125kJ
- Total Fat: 0.2g
- Saturated Fat: 0.0g
- Carbohydrate: 10.5g
- Sugar: 1.7g
- Dietary Fiber: 2.8g
- Protein: 0.7g
- Salt: 0g
Nutritional Information Per 100g
Ingredients & Allergens
See ingredients underlined
Dried Pickled Limes