Deluxe Vegetarian Selection

Crunchy Pickles    
A traditional mix of middle-eastern style pickled vegetables

Hummus
A velvety blend of chickpeas with tahini, lemon juice and garlic

Baba Ghanoush
Smoked aubergine with tahini, pomegranate, parsley

Tabbouleh
Parsley, mint, cucumber, tomato, spring onion, cracked wheat, olive oil, lemon

Muhammara
A vibrant middle-eastern dip made by blitzing smoked red peppers with toasted walnuts and a touch of harissa

Halloumi cheese
Traditional fresh unripened hard white cheese

Giant butterbeans in tomato sauce
A traditional vegan dish of giant butter beans cooked slowly in a rich tomato sauce with east Mediterranean herbs & extra virgin olive oil

Stuffed vine leaves
Hand rolled, tender vine leaves filled with aromatically seasoned rice with onion, herbs and spices

Vegetable Magloubeh
A plant based version of slow-cooked Egyptian rice infused with black lemons, whole fragrant spices with aubergine, cauliflower, crispy onions and pomegranate seeds

Feta & Spinach Boregi
Our ready-to-bake Feta & Spinach Böregi is delivered to you frozen, so you can pop it in the oven and bake it at home at your own convenience

Handmade pita bread.
Authentic, handmade pita breads freshly baked every morning.

See allergens underlined

Crunchy Pickles: Vegetables – water – salt - vinegar (sulphites)

Hummus : Chickpeas - Tahini (sesame seed paste) - extra virgin olive oil - lemon juice - salt - chickpeas - parsley

Baba Ghanoush: Aubergine - tahini (sesame seed paste) - pomegranate seeds - parsley - extra virgin olive oil - lemon juice - garlic - salt - black pepper 

Muhammara: Red peppers - walnuts - harissa [water, tomato, onion, scotch bonnet, garlic, coriander seeds, cumin seeds] - olive oil - pomegranate molasses - salt - lemon juice

Tabbouleh: Parsley - cucumber - spring onion - tomato - mint - bulgur wheat - extra virgin olive oil - lemon- salt - cinnamon - sumac - black pepper

Halloumi: Cow's milk - vegetarian rennet - salt - dried mint

Stuffed vine leaves: Cooked rice (60%) - vine leaves - onion - soybean oil - water - salt - mint - dill - black pepper - citric acid

Giant butterbeans in tomato sauce: Gigantes beans - water - soya bean oil - tomato paste - tomatoes - onion - sugar -  salt - herbs - spices - preservative (potassium metabisulphite, sulphites)

Vegetable Magloubeh: Aubergines - cauliflower - basmati rice - water - onions - rapeseed oil - pomegranate seeds - salt - garlic - cinnamon - dried lime - black pepper - cardamom - bay leaf - cloves - asfor

Feta & Spinach Boregi: Spinach - onion - feta cheese [100% sheep's milk, salt] - filo pastry [wheat flour, water, sunflower oil, salt, maize starch] -free-range egg - butter ghee (milk) - nutmeg - dill - salt - black pepper - poppy seeds

Pita bread: Wheat flour - water - yeast - salt - olive oil - sugar

Free UK Mainland Delivery on Orders Over £75

We deliver across the UK mainland (excluding Jersey, the Scottish Highlands & Islands) every Tuesday and Friday via our trusted partner, DPD. You’ll receive an email or text with a delivery time slot once your order is on its way.

To keep your food chilled, we use specialist Woolcool packaging designed to maintain the perfect temperature in transit.

Order cut-off times:

Monday at midnight for Friday delivery
Thursday at midnight for Tuesday delivery

Please select your preferred delivery date at checkout. For more details, visit our Delivery FAQs.